Fried RavioliServes 6-8Ingredients1 c. seasoned bread crumbs1 lb. fresh or frozen ravioli, any variety1 lg. egg3 c. vegetable oilGrated Parmesan cheeseChopped parsleyProcedureHeat oil to 350° F in a large, heavy pot or deep fryer.Crack egg into a small mixing bowl and whisk vigorously.Spread bread crumbs on a large plate.Coat each ravioli in egg, then dredge [...]
Tag Archives | appetizers

Spinach-Artichoke Dip
This creamy, savory dip is always a hit with sturdy tortilla chips and can double as a sandwich filling. Spinach-Artichoke Dip Serves 8-10 Ingredients 20 oz. frozen, chopped spinach, thawed, liquid squeezed out 1 tsp. olive oil 1 small onion, finely diced 2 cloves garlic, minced dash of white wine 1 14.5 oz can of [...]








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